Brunch at A Caprice Kitchen


Souffled Omelette with Caramelized Onions, Chorizo Sausage and

Trailhead Cheese: Served w/ Rosemary Oil Roasted Potatoes 11

 

Bacon or Black Bean Skillet: Sautee of Roasted Potatoes, Onions, Greens,
and Bacon Ends or Black Beans,
Topped with White Cheddar Cheese Two Eggs
13


Baguette Sandwich: Seastack Cheese, Caramelized Onions and Apple, Side of Mixed Green Salad with Honey-Mustard Vinaigrette 11

 

Warm Bacon and Spinach Salad: Topped with Caramelized Onions, Fromage Blanc, Rosemary Vinaigrette and Two Poached Eggs 12

 

Smoked-Salt Cured Salmon and Arugula Eggs Benedict:

With Two Poached Eggs and Sorrel Aioli on Peasant Bread

And a Side of Rosemary Oil Roasted Potatoes 12

 

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